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Off to Denver for the weekend!

June 8 @ 8:00 am - 5:00 pm

« Martha’s Vineyard Museum Food History Symposium
Trip to Italy – Rome & Pisa! »

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Date:: June 8
Time:: 8:00 am - 5:00 pm

« Martha’s Vineyard Museum Food History Symposium
Trip to Italy – Rome & Pisa! »

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About

Joan Nathan is a frequent contributor to The New York Times and other publications. She is the author of eleven books, including Jewish Cooking in America and The New American Cooking, both of which won both James Beard Awards and IACP Awards.

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