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A Taste of Poland with Joan Nathan
October 15, 2022 - October 22, 2022
Follow Joan Nathan through the streets and sites of Krakow and Warsaw to explore the very essence of Jewish cuisine. From obwarzanki to pickles, learn how to make these foods with hands-on lessons. Discover how the Ashkenazi Jewish communities came to Poland in the fifteenth century and left an indelible influence on the region’s food and culture.