Join us in the Museum at Eldridge Street’s historic Main Sanctuary on Thursday, April 11th at 6pm to celebrate the release of best-selling and award-winning author Joan Nathan’s new cookbook, My Life in Recipes: Food, Family, and Memories (Knopf 2024), with cookbook author and TikTok star Jake Cohen, moderated by four-time James Beard award-winning chef and author Rozanne Gold.

Special thanks to McNally Jackson Books, who will be offering My Life in Recipes for purchase at this event, in addition to Jake Cohen’s newest book I Could Nosh: Classic Jew-ish Recipes Revamped for Every Day (Harvest 2023)!

A light reception and book signing will follow this discussion.

Panel Discussion Tickets (Include Museum Admission):
Adults $15
Students / Seniors $10
Children 5-17 $8
Cool Culture Pass / SNAP Benefits FREE
IDNYC Holders FREE

Advance registration is preferred. There are no reserved seats.