King Solomon's Table

King Solomon's Table

From the James Beard Award-winning, much-loved cookbook author and authority: an around-the-world collection of recipes from the global Jewish diaspora--an essential book of cooking and culture.

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Joan Nathan updated their cover photo. ... See MoreSee Less

2 days ago  ·  

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Just returned from California. My meals were a symphony in persimmon. Brussels sprouts with persimmon jam at Hard Water Bourbon Bar and sliced persimmons with greens, persimmon pudding and , of course, fresh, perfect persimmons at Chez Panisse. ... See MoreSee Less

3 days ago  ·  

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